There are five crucial questions a journalist must ask (and answer) when researching and developing a story: Who, What, Where, When, and Why. These Five W's, along with a bonus "How" for further clarity, will preclude each blog post to provide proper insight into this weird, wild nomadic journey.
The Five W's + H:
Who: Your favorite traveling trio of my fiancé, little Sophs and the dude that's documenting it all (me) What: Top 5 places to drink up Where: Hayes Valley (San Francisco), California When: January 2019 - April 2019 Why: Who really even knows at this point + How: Our previous, nearly coast-to-coast, odyssey just wasn't enough for us as we decided to travel home to Rowlett from Reno (roughly 1700 miles, 24 hours of drive time), and then all the way back across the country to San Francisco (1750 miles and 25 hours). Luckily we had a few weeks break for the holidays in between. Tis the life of travel nursing. (Note: As of this writing, Covid-19—aka the plague—has infected more than 10 million Americans and killed at least 250,000 people here in the United States alone. Because of the pandemic, many restaurants have closed either temporarily or for good. It's especially important to support local businesses during these tough times, and virtually all of the restaurants on this list are locally owned and operated. Also to keep with the times, all of the restaurants listed below feature outdoor eating areas and/or offer to-go ordering. Stay safe out there.) Hayes Valley, San Francisco, CA: Five Places to Drink UpDoppio Zero (395 Hayes St, San Francisco, CA 94102)
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